ー英会話講師の英語日記ー 札幌英会話スクールSTEP UP（札幌駅、大通駅徒歩５分）
Why is there so much fruit in granola? I don’t need raisins or dried strawberries. I don’t want pineapple or melon or peach. I just want some granola that isn’t too sweet and doesn’t have a lot of sugary dried fruit in it. But when I go to the supermarket, I always find dozens of kinds of granola, but all with some kind of fruit. I used to think: “Is there no one who wants granola without fruit?” Then I found マイグラ. This granola product has no fruit, and it’s not so sweet! It’s perfect for mixing with yogurt or eating as a breakfast food or snack. If I want fruit in it, I can add fresh fruit, and it tastes much better than granola with raisins or other sweet additions. I wonder if any of my readers eat granola, and if so, whether they like it with dried fruit.